Tuesday, 1 December 2009
LOCH MELFORT HOTEL FOOD GLORIOUS FOOD
Just look at this dish it so lends itself to photography,
Head chef "Colin MacDonald"produced some fine dishes from the hotels varied menu.This was taken by Dennis with a canon EOS1Ds MK3 with a 24-105 canon lense using natural daylight and bounced flash.Its a "Granny-smith parfait, Choc sorbet with apple doughnuts with Honeycomb"
Well done "Colin"